Menus
Breakfast
All breakfast plates include orange juice and Starbucks coffee or Teavana tea.
Principale
Granola & Yogurt Bowl
A premium breakfast pairing featuring artisanal Grand Granola Euphorique de la Fourmi Bionique salted caramel and milk chocolate chunks layered over creamy protein-rich 9% Greek yogurt. Served with a side of fresh seasonal berries and your choice of toasted bread.
19
Egg(s) dish
Two (2) eggs cooked to your liking, choice of meat: ham, bacon, pork sausage or turkey sausages (extra $2), breakfast potatoes, choice of toast, bagel or English muffin, and fruit salad.
1 oeuf
17
2 oeufs
19
Bénédictine Eggs
English muffin, poached egg(s), ham, mild Cheddar cheese, hollandaise sauce, breakfast potatoes, and fresh fruit salad.
1 oeuf
18
2 oeufs
20
Poached Egg on Bagel & Smoothie
A perfectly poached egg served over a toasted bagel with rich cream cheese, accompanied by fresh seasonal fruit with creamy cottage cheese.
19
Steak & Eggs
4 oz marinated flank steak, two (2) eggs cooked to your liking, hashbrown-style potatoes, choice of toast, bagel, or English muffin, and fruit salad.
27
Breakfast Burger
A juicy 6oz ground beef patty topped with over easy egg, crispy bacon, tomatoes, arugula, homemade caramelized onion mayo, melted cheddar cheese, served on a toasted bun
27
Tartine à l'avocat
A thick slice of toasted country bread loaded with mashed avocado, juicy tomatoes and vibrant arugula, topped with our Sous Chef Annie’s house-pickled red onions
20
French Toast
Thick-cut artisanal French toast drizzled with rich salted caramel and topped with fresh seasonal berries. Finished with pure maple syrup sourced directly from our partners at Ferme Breault in Compton
18
Crèpes
Three (3) crepes served with fresh seasonal fruit and maple syrup from Breault Farm in Compton.
18
Bagel with Cream Cheese
Start your morning off right, a toasted bagel served with a generous spread of creamy cream cheese.
10
BLT
The Ultimate breakfast BLT: a toasted bagel loaded with crispy bacon, tomatoes, fresh lettuce, finished with signature mayo and a side of crispy breakfast potatoes and a crunchy fruit salad.
19
Smoked Salmon
Smoked salmon omelette with goat cheese, French shallots, spinach, and cherry tomatoes.
25
The Coape & Felton Casserole
Peppers, tomatoes, spinach, onions, mushrooms, sausages, bacon, potatoes, cheese, hollandaise sauce, and two eggs
20
Omelettes
Served with breakfast potatoes, fruit salad and a choice of bread: toast, bagel or muffin
Ham and Cheddar cheese
19
Mediterranean egg‑white
19
Brie cheese, mushrooms and shallots
20
Three meats
Bacon, ham, pork sausages, cheddar cheese and Monterey Jack
22
Menu enfants
12 years and under. Includes a choice of juice, milk or soft drink and dessert.
Kid’s egg dish
A complete, kid-friendly breakfast featuring one fresh egg prepared exactly how you like it, served alongside a strip of crispy bacon, golden breakfast potatoes, a sweet cup of fresh fruit salad, and your choice of toasted bread.
11
Kid’s crepes
Three small, fluffy crepes cooked golden-brown and served with a strip of bacon, a sweet cup of fresh fruit, and a side of pure maple syrup for dipping.
11
Kid’s cereal
Your choice of a classic breakfast cereal served with cold milk and a fresh sliced banana, paired with your choice of of a freshly baked muffin or a thick-cut toasted bread.
11